Truly amazing vegetarian tacos featuring easy-to-make refried beans, quick-pickled onions, and creamy avocado sauce! Your whole family will love these meatless tacos. Recipe yields 8 hearty tacos (about 4 servings).
MAKE IT GLUTEN FREE: Be sure to buy 100% corn/certified gluten-free tortillas.
MAKE IT VEGAN: Skip the cheese.
MAKE IT QUICK: You could, theoretically, substitute store-bought refried beans and guacamole for the avocado sauce. Or make the pickled onions and avocado dip in advance, so the tacos come together more quickly.